Marthastewert.com mentions our very own Mirabeau Rose as one of the ten roses they will be drinking all summer:

"Provence is probably the most famous region for producing great rosés, and one sip of this bottle demonstrates precisely why that is: they are delicate, dry, and filled with floral and herbal aromas (what the French call garrigue, the unforgettable scent of the low-growing brush of Provence filled with lavender, rosemary and sage). The Mirabeau 'Pure' rosé is lovely, subtle, and elegant, and a classic example of everything a Provence rosé can be. Pair this with a simple spread of melon and prosciutto."

Read the full post here.